chef's selection of assorted cured meats, imported cheeses and accoutrements

herb-marinated hormone-free chicken wings, caramelized onion, fresh basil, fresh lemon juice

cipollini onion, hand-shaved parmesan, fresh baked bread

house cheese blend, homemade whole fennel sausage, garlic, italian peppers, balsamic glaze, arugula

goat cheese, roasted red pepper, plum tomato sauce, hand-shaved parmesan, fresh basil, fresh baked bread

coal roasted imported long stem artichokes, sweet onion, house blended italian cheeses, roasted red pepper, fresh baked bread

hand-rolled beef and veal meatballs, three-day tomato veal gravy, fresh baked bread

mixed field greens, red onion, imported extra virgin olive oil, white balsamic vinegar, sea salt, freshly cracked black pepper

hearts of romaine, hand-shaved parmesan, romano cheese, homemade croutons, traditional caesar dressing

hearts of romaine, imported kalamata olives, feta cheese, pepperoncini, cucumber, red onion, tomato, red wine vinaigrette

mixed field greens, toasted pine nuts, hand shaved parmesan, imported prosciutto, sweet mustard basil viniagrette, freshly cracked black pepper

hearts of romaine, tomato, walnuts, red onion, diced pancetta, bleu cheese dressing, imported gorgonzola

hearts of romaine, tomato, cucumber, roasted red pepper, black olive, pepperoncini, imported prosciutto, pepperoni, red onion, shredded mozzarella, italian viniagrette

hearts of romaine, roasted red pepper, cucumber, red onion, tomato, garbanzo beans, pepperoncini, hand shaved parmesan, red wine vinaigrette